Salted Caramel Rice Krispie Treats

🍬🧂 Salted Caramel Rice Krispie Treats 🧂🍬


Detailed Recipe & Step By Step Instruction Here 👇


📋 Ingredients:

🧈 3 tablespoons butter
🍬 4 1/2 cups mini marshmallows
🍚 6 cups Rice Krispies cereal
🍬 11 ounce package Kraft caramels, unwrapped
🥛 2 tablespoons milk
🧂 Coarse sea salt for sprinkling


📝 Instructions:

1️⃣ Prepare a 9×13-inch glass baking dish with non-stick cooking spray; set aside.
2️⃣ Place the butter and marshmallows in a large microwave-safe bowl. Heat on high in the microwave for 1 minute and 15 seconds until the marshmallows are melted and puffed up; stir well until smooth.
3️⃣ In a large mixing bowl, combine the Rice Krispies and the marshmallow mixture; scoop into the prepared glass baking dish and press down evenly.
4️⃣ In a medium microwave-safe bowl, combine the caramels and the milk. Microwave on high for 1 minute and 20 seconds. Stir well until completely smooth. If the caramel is not incorporating well into the milk, keep heating the mixture in the microwave in 10-second increments, stirring well between each heating until smooth.
5️⃣ Pour the melted caramel sauce over the Rice Krispies treats. Sprinkle the top with coarse sea salt; set aside for 15 minutes to set. Cut into 16 bars and serve.


Notes 💡:

◻️ If you prefer, you can use a homemade caramel sauce instead of store-bought caramels.
◻️ For an extra touch of flavor, try adding a teaspoon of vanilla extract to the marshmallow mixture

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