Hobo Casserole 

Hobo Casserole 

Detailed Recipe & Step By Step Instruction Here 👇

📋 Ingredients:

🥩 1 lb Lean Ground Beef
🧂 Salt and Pepper to taste
🧅 1 Small Yellow Onion, diced
🥔 4 Medium Russet Potatoes, peeled and sliced
🧀 8 oz Cheddar Cheese, grated
🥣 1 10oz Can Cream of Chicken Soup
🥣 1 10oz Can Cream of Potato Soup
🥄 1 teaspoon Worcestershire Sauce
🥛 ¼ Cup Milk
🌶 1 teaspoon Creole Seasoning
🧅 ⅓ Cup Crispy French Fried Onions

📝 Instructions:

1️⃣ Preheat the oven to 350°F.
2️⃣ Add the ground beef to a 10″ Cast Iron black Skillet (or a small casserole dish), and press down.
3️⃣ Season with salt and pepper to taste.
4️⃣ Sprinkle with diced onions.
5️⃣ Lay the sliced potatoes over the top in an even layer.
6️⃣ Sprinkle the cheese over the top of the potatoes, evenly.
7️⃣ In a medium mixing bowl, add the chicken soup, potato soup, Worcestershire sauce, milk, and Creole seasoning. Mix well with a whisk.
8️⃣ Pour over the cheese and carefully try to evenly spread.
9️⃣ Cover with aluminum foil and bake in the oven for 1-½ Hours.
🔟 Remove from the oven, remove the foil, and sprinkle the fried onions on the top.
1️⃣1️⃣ Place under a broiler for a few minutes to brown.

Notes 💡:

◻️ You can substitute the ground beef with ground turkey or ground venison for a leaner option.
◻️ If you prefer a different soup, you can use cream of mushroom soup instead of chicken or potato soup.
◻️ Adding green beans or a green bell pepper can increase the vegetable content of the dish.

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