Cheesecake RumChata Pudding Shots

Ingredients:

1 small box cheesecake flavored instant pudding mix

¾ cup of milk

¾ cup chata rum

1 8-ounce tub Cool Whip Whipped Topping

Instructions:

In a bowl add milk, RumChata and instant pudding mix

Add the cold whisk a little at a time using a whisk

Pour pudding mixture into shot glasses or disposable “shot glasses”

These can be topped with graham cracker crumbs if desired.

Enjoy!

Nutrition Information:

YIELD: 16 SERVING: 1

Amount per serving: CALORIES: 84 | TOTAL FAT: 6 g | SATURATED FATS: 2g | CARBOHYDRATES: 62g | SUGAR: 2g | PROTEIN: 4g



See also  SOUTHERN POTATO SALAD

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