Creamsicle Orange Fluff


1 box Orange jello

1 box instant vanilla cheesecake pudding mix

1 cup boiling water

½ cup cold water

8 ounces Cool Whip

1 small can of mandarin oranges

1 cup pastel colored miniature marshmallows


In a large bowl, add the boiling water and the orange flavored jello

Whisk until it is completely dissolved

Add the cold water to the bowl

Chill for 20 minutes, until thickened

Add the pudding mix to the bowl and whisk until combined

Chill for 20 minutes until it is thickened.

To this large bowl add the Cool Whip, oranges and the marshmallows

Fold to mix together

Chill 1 to 2 hours

When ready to serve, garnish with oranges, marshmallows(optional) and one or two mint leaves


See also  Brown Sugar Carmel Pound Cake