Ingredients:
- Beef cubes
- Onions
- Garlic powder
- Garlic paste
- Paprika
- Cayenne pepper
- Supreme curry powder
- Barbeque sauce 250ml
- Barbeque tikka sauce 125ml
- Oil
- Water 250ml
- Baby leaves
- Salt and pepper
Method
Fry onions until tender then add garlic powder, bay leaves and garlic paste, then add cayenne pepper, paprika and supreme currypowder let it cook until tender then add water and both babarque sauce and Tikka let it simmer then add meat and reduce heat. Then add salt and pepper for taste let it cook until ur meat is soft then serve
Rice
Cook rice the normal way then grate carrot and put parsley.