Air Fryer Garlic Toast Pizzas

Air Fryer Garlic Toast Pizzas

Ingredients:

  • 4 slices of bread (white, wheat, or any preferred type)
  • 2 tablespoons butter, melted
  • 2 cloves garlic, minced
  • 1/2 cup marinara sauce
  • 1 cup shredded mozzarella cheese
  • Optional toppings: pepperoni, sliced bell peppers, sliced mushrooms, olives, etc.
  • Italian seasoning, to taste
  • Red pepper flakes, to taste (optional)
  • Fresh basil leaves, for garnish (optional)

Instructions:

  1. Preheat your air fryer to 360°F (180°C) for 3-5 minutes.
  2. In a small bowl, mix together melted butter and minced garlic.
  3. Brush the garlic butter mixture evenly over one side of each bread slice.
  4. Place the bread slices, buttered side down, in the air fryer basket.
  5. Air fry for 3-4 minutes, until the bread is golden and crisp.
  6. Remove the bread slices from the air fryer.
  7. Spread marinara sauce evenly over the toasted side of each bread slice.
  8. Sprinkle shredded mozzarella cheese over the sauce, covering the bread completely.
  9. Add any desired toppings such as pepperoni, bell peppers, mushrooms, or olives.
  10. Sprinkle Italian seasoning and red pepper flakes (if using) over the top.
  11. Place the prepared pizzas back into the air fryer basket.
  12. Air fry for an additional 5-6 minutes, or until the cheese is melted and bubbly.
  13. Once done, carefully remove the pizzas from the air fryer.
  14. Garnish with fresh basil leaves, if desired.
  15. Serve hot and enjoy your delicious Air Fryer Garlic Toast Pizzas!

Notes:

  • Bread Selection: You can use any type of bread you prefer, but a slightly thicker bread works best for this recipe to hold up to the toppings and remain crispy.
  • Toppings: Feel free to customize the toppings according to your preference. You can keep it simple with just cheese, or add your favorite pizza toppings.
  • Temperature and Timing: Air fryer temperatures and cooking times can vary, so keep an eye on the pizzas to prevent burning. Adjust the cooking time as needed.
  • Serve Immediately: These pizzas are best served immediately while they’re hot and the cheese is gooey.
  • Experiment: Don’t be afraid to experiment with different toppings, cheeses, and seasonings to create your perfect garlic toast pizza!
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