Marinate Onion Tomato Recipe

Pour light basil and balsamic vinegar on the tender tomato, as well as the crunchy cucumber pieces.

I’ve already made this salad twice. The first time, I left out the water and sugar, as one critic suggested, and voila! It was like sliced pickles.

Ingredients:

1 medium tomato, cut into 6 slices

1/2 ton chopped onions

1/8 c 1 teaspoon salt

1 1/2 teaspoons (7 ml) finely chopped dried basil leaves

1 c. 1 tsp grated lemon peel

1 c. 1 tsp (5 ml) sugar

1 c vinegar

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Methods:

In two bowls, arrange tomato slices in a slightly overlapping circle. Decorated with cucumber. Sprinkling tomatoes also cucumber with salt.

In a small bowl, mix the basil, lemon peel and sugar. Spreading this mix on salads. Adding some vinegar.

Enjoy!

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