Crockpot Ham, Green Beans, and Potatoes
Introduction:
Crockpot Ham, Green Beans, and Potatoes is the ultimate comfort food, combining savory ham, tender green beans, and hearty potatoes into one easy, slow-cooked meal. This classic dish is perfect for busy weeknights or a cozy weekend dinner, requiring minimal prep and delivering maximum flavor. With the slow cooker doing all the work, you’ll come home to a delicious, wholesome meal that the whole family will love.
Ingredients:
- 1 lb ham, diced (can use leftover ham or a ham steak)
- 1 lb fresh green beans, trimmed and cut into 2-inch pieces
- 1 1/2 lbs baby potatoes, halved (or quartered if large)
- 1 medium onion, diced
- 3 cloves garlic, minced
- 4 cups chicken broth
- 1 teaspoon dried thyme
- 1 teaspoon dried parsley
- 1/2 teaspoon black pepper
- Salt, to taste
- 2 tablespoons unsalted butter, cubed
Instructions:
- Prepare the Ingredients:
- Dice the ham into bite-sized pieces if not already pre-cut. Wash and trim the green beans, and halve or quarter the potatoes depending on their size.
- Layer the Ingredients:
- In the crockpot, layer the ingredients starting with the diced ham, followed by the green beans and potatoes. Add the diced onion and minced garlic on top.
- Season and Add Broth:
- Sprinkle the thyme, parsley, and black pepper over the layered ingredients. Add salt to taste, considering the saltiness of the ham and broth.
- Pour the chicken broth over the mixture, ensuring everything is mostly submerged. Add the cubed butter on top.
- Slow Cook:
- Cover the crockpot and cook on low for 6-7 hours or on high for 3-4 hours, until the potatoes are tender and the flavors have melded together.
- Serve:
- Once cooked, give the mixture a gentle stir to combine all the flavors. Taste and adjust seasoning if necessary.
- Serve the ham, green beans, and potatoes hot, directly from the crockpot. This dish pairs wonderfully with a slice of cornbread or a simple green salad.
Outro:
Crockpot Ham, Green Beans, and Potatoes is a timeless dish that brings warmth and comfort to the dinner table. It’s an easy, one-pot meal that’s not only filling but also packed with flavor. Whether you’re using leftover ham or starting fresh, this recipe is sure to become a go-to favorite for its simplicity and heartiness. Enjoy the effortless cooking and the delicious, homey result!