Ingredients
4 large flour tortillas
2 cups cooked chicken, cut up or shredded
¼ cup Ranch dressing
½ cup Mozzarella cheese, shredded
¼ cup chopped parsley
Instructions
Shred or cut the chicken into smaller pieces
Spread 1 tbsp of Ranch dressing across the entire tortilla
Add ½ cup of shredded chicken to the tortilla
Sprinkle 2 tbsp of shredded mozzarella cheese on top of the chicken.
Sprinkle a little parsley on each tortilla
Roll the tortilla in a direction away from you.
Cut into 2 pieces, using a diagonal cut
Lightly spray a nonstick grill pan
Place the tortilla onto the grill for one to two minutes on each side.
Enjoy!
Nutrition Information:
SERVING SIZE: 1
Amount Per Serving: CALORIES: 60 | TOTAL FAT: 22g | SATURATED FAT: 12g | TRANS FAT: 10g | CHOLESTEROL: 80mg | SODIUM: 28mg | CARBOHYDRATES: 120g | SUGAR: 18g | PROTEIN: 12g