Cheese and Herb Stuffed Flatbread
Introduction:
Cheese and Herb Stuffed Flatbread is a delicious and versatile dish that combines soft, fluffy bread with a gooey, cheesy filling infused with fresh herbs. Perfect as an appetizer, side dish, or snack, these flatbreads are easy to make and can be customized with your favorite cheeses and herbs. They’re great for sharing and are sure to be a hit at any meal.
Ingredients:
For the Dough:
- 2 1/4 teaspoons active dry yeast
- 1 teaspoon sugar
- 3/4 cup warm water
- 2 cups all-purpose flour
- 1 teaspoon salt
- 2 tablespoons olive oil
For the Filling:
- 1 1/2 cups shredded cheese (mozzarella, cheddar, or a mix)
- 1/4 cup fresh herbs (parsley, basil, or cilantro), chopped
- 1/4 teaspoon garlic powder
- Salt and pepper, to taste
Instructions:
- Prepare the Dough:
- In a small bowl, dissolve the yeast and sugar in warm water. Let it sit for about 5 minutes until frothy.
- In a large bowl, mix the flour and salt. Add the yeast mixture and olive oil, mixing until a dough forms.
- Knead the dough on a floured surface for about 5 minutes until smooth and elastic. Place it in a greased bowl, cover, and let it rise for 1 hour, or until doubled in size.
- Prepare the Filling:
- In a bowl, combine the shredded cheese, chopped herbs, garlic powder, salt, and pepper.
- Assemble the Flatbreads:
- Preheat your oven to 400°F (200°C).
- Divide the dough into 4-6 equal portions. Roll each portion into a circle about 1/4 inch thick.
- Place a portion of the cheese and herb mixture on one half of the circle, then fold the other half over, pressing the edges to seal. Repeat with the remaining dough and filling.
- Bake the Flatbreads:
- Place the stuffed flatbreads on a baking sheet lined with parchment paper. Brush the tops with olive oil.
- Bake in the preheated oven for 10-15 minutes, or until golden brown.
- Serve:
- Serve the flatbreads warm, with a side of marinara sauce or garlic butter for dipping. Enjoy the melty cheese and fragrant herbs in every bite!
Outro:
Cheese and Herb Stuffed Flatbread is a delightful dish that’s perfect for any occasion. Whether you’re enjoying them as a snack, serving them as a side dish, or sharing them at a gathering, these flatbreads are sure to please. With a crisp exterior and a soft, cheesy interior, they’re a delicious way to enjoy the flavors of fresh herbs and cheese.