Apple and cinnamon cake

* Servings: 8 people


– Flour: 150 grams – Butter: 130 grams, melted
130 grams of sugar
“Apples for apples, eggs for eggs.”
– 2 teaspoons of cinnamon powder – 1 packet of baking powder

* Ways:

Preheat the oven to 180°C.
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Mix together flour, sugar, cinnamon, and baking powder.
3 When you add eggs, the butter will also melt.
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Cut peeled apples into cubes and add them to the dough.
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Pour the mixture into a greased pan and bake for 30 minutes.

Have fun! 

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