Pepperoni Pizza Casserole

Pepperoni Pizza Casserole

Introduction:
Craving the taste of pizza but looking for something a little different? This Pepperoni Pizza Casserole is the perfect solution! Combining all the classic flavors of pizza—pepperoni, cheese, marinara sauce, and more—into a hearty, easy-to-make casserole, this dish is a guaranteed hit with the whole family. Whether it’s a busy weeknight or a casual get-together, this recipe is sure to satisfy your pizza cravings with minimal effort.

Ingredients:

  • 12 oz rotini pasta
  • 1 jar (24 oz) marinara or pizza sauce
  • 2 cups shredded mozzarella cheese
  • 1 cup shredded cheddar cheese
  • 1/2 cup grated Parmesan cheese
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon Italian seasoning
  • 2 cups sliced pepperoni (divided)
  • 1/2 cup sliced black olives (optional)
  • 1/2 cup diced green bell pepper (optional)
  • 1/2 cup diced onion (optional)

Instructions:

  1. Cook the Pasta:
  • Preheat your oven to 350°F (175°C).
  • Bring a large pot of salted water to a boil and cook the rotini pasta according to the package instructions until al dente. Drain and set aside.
  1. Mix the Casserole Ingredients:
  • In a large mixing bowl, combine the cooked pasta, marinara sauce, 1 cup of shredded mozzarella cheese, cheddar cheese, garlic powder, Italian seasoning, and half of the sliced pepperoni. If you’re using olives, bell pepper, or onion, mix them in as well.
  1. Assemble the Casserole:
  • Transfer the pasta mixture into a greased 9×13-inch baking dish, spreading it out evenly.
  • Sprinkle the remaining cup of mozzarella cheese and the grated Parmesan cheese over the top.
  • Arrange the remaining pepperoni slices on top of the casserole.
  1. Bake the Casserole:
  • Bake in the preheated oven for 25-30 minutes, or until the cheese is melted and bubbly, and the casserole is heated through.
  • For a crispy top, switch the oven to broil for the last 2-3 minutes, watching carefully to avoid burning.
  1. Serve:
  • Remove the casserole from the oven and let it sit for a few minutes before serving. Slice into portions and enjoy!
See also  Recipe for a slow cooker dish with pierogies and sausage

Outro:
This Pepperoni Pizza Casserole brings all the flavors of your favorite pizza in a comforting, easy-to-make dish. It’s perfect for feeding a crowd or enjoying leftovers the next day. Customize it with your favorite pizza toppings, and watch as it becomes a family favorite. Serve it with a simple side salad or garlic bread, and you’ve got a complete meal that’s sure to please everyone at the table!

Leave a Comment