unique visitors counter

ADVERTISEMENT

ADVERTISEMENT

HOMEMADE ANGEL BISCUITS

Tender, flaky angel biscuits that’s the proper combination of a biscuit and a yeast roll! Simple to make recipe!!

Elements

YEAST MIXTURE
1/4 cup heat water (125 F)
1 teaspoon granulated sugar
1 package deal Fast Rise On the spot yeast (1/4 oz) (2¼ teaspoons)
BISCUITS
2½ cups all-purpose flour ( I desire White Lily flour)
1/4 cup granulated sugar
1 teaspoon baking powder
1/2 teaspoon baking soda
1 teaspoon salt
1/4 cup unsalted butter chopped +extra for brushing completed biscuits
1/4 cup butter-flavored shortening
1 cup buttermilk
1 tablespoon heavy whipping cream

Advertisements

Directions

Continued on subsequent web page

Advertisements