Discover the magic of our simple and quick chicken thigh recipe! π
Ingredients:
β 6 chicken thighs π
β 1 onion π§
β 5 potatoes π₯
β 2 carrots π₯
β A bunch of parsley πΏ
β 3 cloves of garlic π§
β Vegetable oil π±
β 20g (0.7oz) butter π§
β 2 tsp salt π§
β 2 tsp black pepper πΆοΈ
β 2 tsp oregano πΏ
β 2 tsp sweet paprika πΆοΈ
Sauce:
β 100ml (3.4oz) sweet chili sauce πΆοΈ
β 30ml (1oz) soy sauce π₯‘
β 3 tbsp honey π―
β 3 tbsp Dijon mustard π―
β Juice of 1/2 lemon π
Instructions:
Instructions:
1. Preheat oven to 375Β°F (190Β°C).
2. Season chicken thighs with salt, pepper, oregano, and sweet paprika.
3. In an oven-safe dish, place chicken, sliced onion, potatoes, carrots, garlic, and parsley. Drizzle with oil and add butter.
4. Bake for 30-40 mins until chicken is cooked through and potatoes are golden.
Sauce:
1. Mix sweet chili sauce, soy sauce, honey, Dijon mustard, and lemon juice.
2. Drizzle over the cooked chicken thighs.
Call to Action: Try this mouthwatering recipe tonight and share your feedback!